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Baighan ka Bharta (VG) (MEDIUM)
£9.00SPICY FIRE ROASTED EGGPLANT MASH, WITH ONION, GINGER & GARLIC.
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Kadai Paneer (D) (MEDIUM)
£9.00COTTAGE CHEESE COOKED WITH ONIONS, TOMATOES, CUMIN, CORIANDER, PEPPERS, GINGER AND GARLIC.
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Katar Jalfrezi (VG) (MEDIUM)
£9.00STIR-FRIED WITH BELL PEPPERS IN A SPICY AND AROMATIC TOMATO BASED SAUCE.
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Paneer Butter Masala (D) (N) (MEDIUM)
£9.50COTTAGE CHEESE COOKED IN A LOW FLAME WITH RICH MAKHANI SAUCE.
