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  • LAMB POLEKO (DF) (HOT)

     £14.50

    LAMB PIECES MARINATED IN CHEFS SPECIAL MASALA AND COOKED IN TANDOOR.

     

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  • Lamb Saag (MILD)

     £12.25

    TENDER LAMB COOKED IN A FLAVOURFUL SPINACH-BASED GRAVY. A DELICIOUS AND NUTRITIOUS DISH FROM INDIAN CUISINE.

     

     

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  • Lamb Special

     £10.50

    Home style curry, cooked with fresh ginger, garlic and green chillies. Then gently simmered in yogurt with selection of spices and herbs.

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  • New-5%Hot

    Momo

     Original price was: £5.25.Current price is: £5.00.

    This is a traditional delicacy in Nepal,Tibet and Bhutan. Momo made with a spoonful of stuffing of minced meat wrapped in dough and cooked by steaming. Served with tomato-chilli-sesame seed sauce.

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  • MURG MONAL TIKKA (DF) (HOT)

     £13.50

    CHEFS SPECIAL. ALL THE WAY BACK FROM SMALL VILLAGE IN NEPAL CALLED GULMI.

     

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  • Saag Chicken (MILD)

     £10.00

    TENDER CHICKEN COOKED WITH FRESH SPINACH AND SPICES . A DELICIOUS AND NUTRITIOUS DISH FROM INDIAN CUISINE

     

     

     

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  • VEG MILAN (DF) (V)

     £9.50

    CHEFS SPECIAL COMBINATION OF JACKFRUITS AND MUSHROOM, PREPARED TO PERFECTION USING SPECIAL INGREDIENTS .

     

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