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Lamb Saag (MILD)
£12.25
TENDER LAMB COOKED IN A FLAVOURFUL SPINACH-BASED GRAVY. A DELICIOUS AND NUTRITIOUS DISH FROM INDIAN CUISINE.
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Chicken Sangham (MILD)
£10.00 – £12.00JUICY CHICKEN BREAST COOKED WITH SPICY MUSHROOM & PEAS WITH FRESH GINGER AND CORIANDER.
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VEG MILAN (DF) (V)
£9.50CHEFS SPECIAL COMBINATION OF JACKFRUITS AND MUSHROOM, PREPARED TO PERFECTION USING SPECIAL INGREDIENTS .
